75% LOCALLY-SOURCED. MORE THAN 79% CERTIFIED ORGANIC.

From field and farmer to factory and your grocer’s shelf, we keep it small, simple and local to serve nature’s best interests and yours too. We work with local Canadian farmers who appreciate nature’s delicate balance and abundant generosity. Good earth and good people make the very best, all-natural ingredients ⎯ certified organic, local or fair trade just tastes so much better.

METICULOUSLY CRAFTED AND PERFECTLY PAIRED.

We carefully cure and slow-roast every ingredient separately, tempered to awaken their vital oils and full flavour, sealed in our famous honey-maple-tamari glaze. Each of La Fourmi’s gourmet granola blends is a celebration of the wholesome pleasures natural great taste can bring to the joy of eating.

CREATED WITH PASSION. GIFTED BY NATURE.

Canada’s original gourmet granola was made by this woman-owned company, compelled to do things differently in order to preserve what is most sacred: nature and the many living beings depending on it. 20 years ago, no one thought eco-gastronomy could be profitable. Today, there is a thriving community integrating sustainable practices that make a difference. We thank you for shopping responsibly!