This granola blend, offering the perfect balance between sweet and salty notes, is enhanced with pumpkin seeds, dark sesame seeds and Matcha tea to which perfectly grilled and salted coconut slices add a punch of crunch.
This blend can be enjoyed at any time of the day, especially when hesitating between a sweet and a salty snack. Why not have both at once? Served with a dense and rich yogourt, this delightful combination will quickly become an addiction.
You can also find this blend in the NUTBROWN grain free granola range.
Rolled oats*°, Sugars (honey°, cane sugar*), Whole spelt flour*°, Sunflower oil and/or Canola oil, Toasted and salted coconut slices*, Rolled rye*°, Rolled barley*°, Pumpkin seeds, Oat bran*°, Coconut*, Black sesame seeds, Sea salt, Matcha tea, Natural flavour.
*Organic ingredients (77% of the final product)
May contain almonds, cashews, macadamia nuts, hazelnuts, pecans, milk, wheat, soy and ingredients made in a facility that processes peanuts.
77% Organic - certified by Ecocert Canada
Whole grain stamp 60g / portion (100g)– certified by the Whole grains council
Kosher Parve – Certified by Kashruth Council of Canada
Certified by Aliments du Québec
Non- GMO : does not contain any genetically modified ingredient
The crunch of the lightly salted coconut merges with the toasted sweet & salty oats, dressed-up in the seeds of Japanese inspiration.
Balanced and strong, like a symphony of comforting colors chanting the arrival of a new day.